Friday 2 April (Good Friday): 9:00am - 4:00pm
Monday 5 April (Easter Monday): 9:00am - 4:00pm
Reef Seafood and Sushi is a family owned business stocking a large range of fresh seafood as well as serving delicious Japanese inspired seafood dishes. Here at our Brickworks venue, our two most senior staff have half a century of seafood industry knowledge between them and our qualified Japanese seafood chef has almost as many years himself. At Reef, we work together to provide you with quality produce and advice and only stock the finest seafood from the best local, interstate and New Zealand seafood producers. Whether it's a beautiful fillet of fish for dinner, a couple of kilos of prawns for a party or a lobster for that special evening, our knowledgable staff will point you in the right direction. We are passionate about our Oysters too and source only the best quality from Australian shores, with all oysters being shucked live in store while you wait.
Food & Drink
With minimal supervision required, your little sous-chef can take the lead
Rock around the Christmas tree with this delicious Christmas Rocky Road recipe!
Forget tiramisu! This mangomisu recipe is perfect for summer on the coast!
You're going to want a pizza this delicious recipe from Jesse Lou!
Prawns are a must for Christmas lunch! Wow your guests this year with this delicious recipe from Jesse Lou
Unravel Jesse Lou's tasty Ravioli Salad recipe that takes only 10 minutes to cook - that's amore!
Get the kids into the kitchen with this easy recipe.
Stop, drop and roll this festive season with Jesse Lou's gourmet sausage roll recipe!
Easy to make delicious Easter treat!
You can now make friends with salad thanks to Jesse Lou's Smashed Potato Salad recipe!
Easter treat inspiration full of chocolate goodness.
Get your creative hat on and build your own grazing board by following a few simple steps.
8:00 AM - 6:00 PM
8:00 AM - 3:00 PM
9:00 AM - 6:00 PM
7:00 AM - 5:30 PM
7:00 AM - 4:00 PM
9:00 AM - 5:00 PM
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